About the Role:
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For our Plant in
Pozzuolo Martesana (MI)
we are looking for an
Industrial Environmental & Energy Specialist
who is interested in joining the
Operations Sustainability Environment and Energy Department
. The role reports to the
Industrial Sustainability Environment & Energy Manager
and contributes to the achievement of results towards our ambitious Global targets for industrial sustainability and environmental initiatives.
Main Responsibilities:
As an Operation Environmental & Energy Specialist, you will support the
environmental and energy legal compliance
to achieve and maintain
ISO 50001
and
ISO 14001
certifications. Moreover, you will take care of
monitoring environmental emissions and industrial waste
of Pozzuolo Martesana production site, providing support to the operational lines in pursuing sustainability opportunities and projects to reach the Group goals. In this role you will
monitor energy consumption
, both externally supplied and internally measured, promoting all collaborations and projects to ensure the
achievement of energy efficiency and decarbonisation objectives
. You will support the development of
mid-long term plan
for balancing
environmental matrices
(energy, water, waste and emissions). Last but not least, you will contribute to the
training on environmental and energy topics
.
About You:
You will bring a
Master’s degree in Environmental Engineering, Energy Systems Engineering, Environmental Studies
, or a related field, combined with initial experience in similar roles.
Your real desire for international mobility
will be a great asset for us, together with your true passion and curiosity for the Food sector. As a good communicator, your fluency in both
Italian and English
will be a key to gain a wide intercultural competence. A similar relevant experience would be consider a plus!
Does it sound like the right opportunity for you? Do not hesitate to apply, uploading the English version of your CV!
Careers with caring built in - discover our benefits here.
About Ferrero:
Ferrero began its journey in the small town of
Alba in Piedmont, Italy, in 1946.
Today, it is one of the world’s largest sweet-packaged food companies, with many
iconic brands
sold in countries all over the world. Find out more at .
DE&I at Ferrero:
Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The diversity of our talents is what makes our work environment multicultural, innovative, and highly rewarding. xjrgpwk Find out more here.
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