The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting for a Chef de Rang.
Reporting to the Restaurant Manager, the Chef de Rang will be part of a team of high-level professionals with a strong passion for F&B.;
It is a full-time contract role (40-hour working week).
This is a great opportunity to work in a place of exceptional art and elegance, where history and culture are met with renewed Venetian style.
The Gritti is known for impassioned service, a delectable culinary experience and an intimate wellness haven.
The reference point for the world's elite at international city events such as the Biennale, Carnival and the Venice Film Festival.
What We Offer
Professional career progression at international level in 9000 Marriott hotels
Learning and development opportunities online, on the job and in class
Discounts on hotel rooms, gift shop items, food and beverage
Experienced management & motivated and engaging colleagues
Charity events, Wellbeing activities and voluntary work in the community of Venice through the TakeCare program
Canteen service – Associates Restaurant
Uniform - Laundry service
The impact you'll make
You know the finest details of our menu and can't wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed.
No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay.
What You'll Be Doing
Welcome guests and promptly attend to tables
Serve food and beverages to guests making recommendations if needed
Share your menu knowledge to assist guests with questions and special requests
Record transactions in the MICROS system correctly and timely
Check-in with guests to assure satisfaction with each course and beverage
Clean tables, complete closing duties and re-stock tableware and other supplies
Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability, meal requirements, allergies, dietary needs, and special requests to the kitchen.
Follow cycle time guidelines for all meals.
Maintain cleanliness of work areas throughout the day.
Inspect the cleanliness and presentation all china, glass, and silver prior to use.
Follow Standard Operating Procedures and brand identity guidelines at all time
What We're Looking For
You must possess the legal right to work in Italy. Valid work permit for tempo pieno role (40 hours/week).
Fluent in English and Italian
Understanding of F&B; operations and luxury hospitality
Positive outlook and outgoing personality
Great conversational skills and teamwork-oriented
Understanding of luxury hospitality F&B; operations
Experience in the same role in fine dining restaurants would be an advantage
Ideally, knowledge of Micros
This role requires the ability to move and lift up to 25 lbs.
Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.
Prior to employment, we'll ask you to complete safety training and certification.
Connect your passions with a rewarding opportunity
You're a food and beverage enthusiast who really enjoys making others feel at home.
When you work with us, you'll get to entertain and meet people from all over the world as you build your experience.
Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we'll make sure you feel right at home.
Connect your passions with a rewarding opportunity
Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we'll make sure you feel right at home.
Whether you're new to hospitality or a seasoned professional, you can come to us knowing that you will always be appreciated for your natural talents.
Your positive energy and people-pleasing mindset are an important part of why our guests stay with us again and again.