A global luxury hospitality group is seeking an experienced Direttore Operativo di Ristorazione to lead the daily operations of a flagship restaurant in Milan. The ideal candidate brings strong leadership, refined service presence, and extensive experience in high-end dining environments.Key ResponsibilitiesOversees all restaurant operations, ensuring exceptional service and guest experience.Leads a team of managers, chefs, and service staff, fostering a people-first, high-performance culture.Acts as a visible floor leader, greeting guests and guiding service standards.Manages financial performance, operational planning, and compliance.Supports all pre-opening activities, training, and operational setup.Upholds brand standards in style, communication, and presentation.Drives continuous improvement, innovation, and adaptability within the team.QualificationsSenior leadership experience in luxury dining or high-end hospitality.Strong background managing large teams across FOH and BOH.Pre-opening experience is a plusFluent in English and ItalianSolutions-oriented, guest-focused, and adaptable in evolving environments.Salary: €Negotiable + bonusIf you would like to have more information about the role, please apply or send your CV to maria@corecruitment.com#J-18808-Ljbffr