About This Role
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We seek an experienced
Chef De Rang
to join our esteemed team. As a Chef De Rang, you will be responsible for delivering exceptional service, ensuring a memorable dining experience for every guest. Your expertise and passion will shine through as you guide guests through the menu, oversee your section, and coordinate the delivery of exquisite dishes and beverages.
Main Responsibilities:
1. Welcome guests warmly, escorting them to their tables while introducing the menu with flair.
2. Taking charge of a specific area of the dining room, ensuring seamless service delivery and precision timing.
3. Delighting guests by providing detailed descriptions of each dish, sparking their interest and anticipation.
4. Ensuring the smooth coordination of food and beverage deliveries, orchestrating the perfect symphony of flavors and presentation.
5. Providing top-notch service, upholding the highest standards of excellence and consistently exceeding guest expectations.
6. Offering expert recommendations on wine pairings, enhancing the overall dining experience and deepening guests' appreciation for fine cuisine.
Key Qualifications:
* A strong command of both English and Italian languages is crucial for effective communication with guests and colleagues.
* Previous experience in similar roles at luxury hotels or fine dining establishments is valuable, but not essential.
* A deep understanding of food service principles and wine pairing knowledge is vital for this role.
* Unparalleled customer service skills, coupled with attention to detail and exceptional organizational abilities, make for an ideal candidate.
Compensation and Benefits:This position offers a comprehensive package, including competitive compensation, accommodation, and meal benefits, reflecting the hotel's commitment to treating its staff with the utmost respect and care.