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Hospitality proposition manager

Giustino
Httclub
30.000 € - 50.000 € all'anno
Pubblicato il 4 giugno
Descrizione

Below is a refined version of the provided job descriptions, focusing on clarity, formatting, and relevancy: Project Manager Responsible for assigned projects within agreed timelines and costs, adhering to Automotive Customer Requirements. Manages all technical activities related to the development of new products and the improvement of existing products, interfacing with relevant teams and stakeholders. Hotel/Restaurant Management Requires a college degree, preferably in hotel/restaurant management or equivalent experience. Two to three years of previous experience in a line, supervisory, or assistant manager position in Food & Beverage. Working knowledge of food & beverage operations is essential. Performance Marketing Manager Seeking a talented Performance Marketing Manager with experience in performance marketing agencies. Responsibilities include leading internal projects, managing training and recruitment of staff, and developing new processes as necessary. Customer Satisfaction Manager Our client, a company dealing with small steam appliances, is looking for a Customer Satisfaction Manager to join the Strategic Marketing & Customer Service team. The role involves managing daily customer service operations across retail channels and overseeing the shared customer service provider for subsidiaries. Front Office Manager Position at Hotel Violino, where luxury meets true hospitality. Responsible for managing front desk operations, stress, anxiety, and pressure management, and ensuring excellent guest service standards. Seasonal Restaurant Manager At Crazy Pizza, we are seeking a Seasonal Restaurant Manager to oversee daily service, coordinate high-energy teams during the summer season, and ensure excellent hospitality or fine dining experiences. Reception Operations Manager Our renowned hospitality group manages two prestigious 4-star hotels in Florence. We seek an experienced professional to maintain high standards and manage reception operations, ensuring exceptional guest experiences. J-18808-Ljbffr

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