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F&b manager

San Polo (Provincia di Venezia)
Contratto a tempo indeterminato
Contratto di apprendistato
Hyatt Centric Murano Venice
Pubblicato il 9 luglio
Descrizione

Hyatt Centric Murano Venice è il primo hotel ospitato all'interno delle mura di una ex fornace di vetro, dove è ancora possibile sentirsi connessi al cuore e all'anima di Murano e alla tradizione della soffiatura del vetro.

Position

We are seeking a skilled Food & Beverage Assistant Manager to assist leading our food & beverage operations with a focus on organization, customer service and cost control. The ideal candidate has worked for an international hotel chain, has experience in assisting to manage a team of about 20 associates in more than 1 outlet and is knowledgeable with HACCP regulations.

Hyatt Centric Murano Venice has 3 Food & Beverage outlets, room service and banqueting facilities. The gourmet Ristorante Osteriva considered the best restaurant on Murano Island, the Laguna side must-go location Caffè Rivalonga and the Spritz & Fizz Cocktail Bar.

Main Responsibilities:

* Act as a face of the F&B Operations team towards the guests and lead the food & beverage team by example providing courteous customer service.
* Oversee staff scheduling, onboarding, training, and supervision of employees and apprentices.
* Handle guest requests and respond promptly to complaints
* Ensure compliance with all HACCP and safety regulations.
* Assist in budget planning for the food & beverage department and control a cost-efficient food & beverage structure
* Ensure effective collaboration with all relevant departments and participate in meetings and conference calls.

Qualifications & Skills:

* Professional experience in a similar role with several outlets or in a junior F&B Manager role in smaller operations
* Outlet Manager for prestige outlets can also be considered.
* Ability to work independently with a strong attention to quality
* Strengths include flexibility, commitment and driving change
* Open-minded, innovative, and able to contribute new ideas to daily operations
* Resilient and able to stay calm under pressure
* Hotel operates the full year but with seasonal differences, having worked in a seasonal environment is a plus
* English language skills, Good Italian skills are a plus but not mandatory

Do you see yourself in the position?

Apply here https://careers.hyatt.com/en-US/careers/jobdetails/10880/VEN000148?searchable=%5B%7B%22id%22:%22610260210089%22,%22text%22:%22Hyatt%20Centric%20Murano%20Venice%22,%22portal%22:%5B%2221860210089%22,%2222260210089%22,%2268160210089%22%5D,%22filterId%22:%22ORGANIZATION%22%7D%5D&preserveFilters=false or send an email centric.italia.recruiting@hyatt.com

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