Sailing Beverage Operations Manager
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1. Manage beverage inventory, ordering supplies and maintaining inventory levels to meet business needs. ", "">
Responsibilities:
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* Develop and implement beverage menus, pricing strategies and promotions to drive sales and revenue growth.", "">
* Liaise with suppliers, negotiate prices and ensure timely delivery of products.", "">
* Maintain accurate records of inventory, orders, and sales to inform business decisions.", "">
* Lead a team of bar staff, providing training, coaching and performance feedback to ensure excellent customer service and high-quality beverages.
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Requirements:
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* At least 5 years of experience in a leadership role within the hospitality industry.","
* Bachelor's degree in hospitality management or related field.","
* Proven track record of successfully managing large teams and improving operational efficiency.","
* Strong analytical and problem-solving skills, with ability to interpret data and make informed decisions.
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* Excellent communication and interpersonal skills, with ability to build strong relationships with colleagues, customers and suppliers.
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* Ability to work well under pressure, prioritizing tasks and meeting deadlines in a fast-paced environment.
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* Fluency in English, with additional language skills a plus.
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* Possession of valid liquor license and knowledge of relevant laws and regulations.
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* Willingness to work flexible hours, including evenings, weekends and holidays.
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* Ability to lift up to 25 pounds and stand for long periods.
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Benefits:
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* Competitive salary and bonus structure.","
* Opportunities for career advancement and professional development.","
* Comprehensive health insurance and retirement plan.","
* Discounts on food and beverages.","
* Free uniform and amenities.
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Please note that this is a general job description and requirements may vary depending on specific circumstances.
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Thanks for your interest in this opportunity!
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