Job Description:RESPONSABILE REPARTO GASTRONOMIACompany Description:Synergie Italia Spa, filiale Permanent Emilia Nord Ovest, is seeking for an important client operating in the Large Retail Sector.Position:RESPONSABILE REPARTO GASTRONOMIAResponsibilities:Adhering to HCCP procedures for proper product storageServing at the Gastronomy CounterPreparing merchandise on the counter, ensuring proper layoutCleaning and sanitizing equipmentManaging operational resources, orders, and stock controlRequirements:Previous experience preferred, in the same role within the gastronomic departmentGood knowledge of cutting tools, knives, slicers, typical products (cold cuts, cheeses, first and second courses), and culinary preparationsGood communication skills, team work, precision, and reliabilityAdditional Information:Offer: Permanent employment contractFull-time work: 40 hours per week, Monday to Saturday, including holidays, with one day off per weekWork location: Parma (PR)The offer is aimed at candidates in compliance with Legislative Decree 198/2006 and Legislative Decrees 215/2003 and 216/2003.Interested candidates are invited to read the privacy policy according to Articles 13 and 14 of EU Regulation 2016/679.Ministry Authorization No. 1207 SG dated 16/12/2004
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