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Assistant director of food and beverage (muggiò)

Muggiò
Park Hyatt Milano
Pubblicato il 5 marzo
Descrizione

Park Hyatt Milano is a 5-star luxury hotel located in the heart of the city, overlooking the famous Galleria Vittorio Emanuele II and a few steps from Piazza del Duomo and the Alla Scala opera house.

Tutti i potenziali candidati sono invitati a leggere con attenzione i seguenti dettagli prima di inviare la propria candidatura. The hotel has won the award for the World's Best Service, by Travel + Leisure that recognizes excellence in every component of the life of the hotel. Park Hyatt's expansive 5-star rooms & suites, some of the most luxurious accommodation in Milan, beautifully blend authentic Italian finishes with sleek amenities and state-of-the-art technology. Report to: Director of Food and Beverage Main Duties and Responsibilities Operational: Check daily operations in all outlets Ensure standard service Meet daily according to the HoD agenda Ensure calendar of daily checks and programs Ensure policies & procedures for operational actions Ensure the monthly outlet inventory (Capex – Opex) Ensure events calendar (Fashion, Furniture, Christmas, Easter) Ensure action plans Plan and lead weekly meetings Administrative & Purchasing: Ensure all outlet procedures in purchasing program requisitions Improve administrative standards in payments (all outlets) Ensure Micros team program and QR code menu Ensure Food & Beverage menu engineering Ensure waste F&B; program Improve IT program roles for all HoDs Ensure action plans Financial & IT: Ensure check & analysis of daily revenue Ensure weekly & monthly analysis Ensure sharing of the monthly budget results Ensure and improve IT programs & policies Ensure roles for all departments (HR – DoF – GM – IT) Ensure P&L; program Ensure action plans Ensure cost savings Ensure F&B; cost control Assist F&B; Directors in budget and reforecast People & Hr : Ensure roster to HR & web portal Ensure vacancy planning with HoDs Organize meetings & agenda with HoDs Staff training & recognition programs with HoDs Ensure HR policy programs with HoDs Strategic & Marketing: Ensure planning of events in all outlets xpavfwm Ensure competitor analysis twice per year Ensure promoted events in P&L; Ensure promoted offers in beverage proposals Assist F&B; Directors in strategic choices Assist F&B; Directors in business planning Assist F&B; Directors in relationships Benefits Hyatt offers a great range of benefits, including: - 12 free nights per year of service across Hyatt Hotels worldwide - Employee and Friends & Family rates across Hyatt Hotels worldwide - Dry cleaning of business clothes - Complimentary meals on duty - Continuous learning & development opportunities - Staff celebrations - Welfare plan - Coverage of public transportation costs – ATM Milano

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