For our R&D Centre, located at the AREA Science Park in Trieste, we are looking for a new colleague (f / m) for the Research & Innovation department Responsibilities Research and analysis of new and innovative technologies for the production of gluten‐free and medical nutrition products Collaboration with the technical department in the implementation of new production lines or the improvement of existing ones Execution of industrial trials at our production sites or at third‐party manufacturers Profile Master's Degree in Food Engineering / Food Technology Preferably 3–5 years of experience in food technologies and industrial food processing plants Ability to work in a team, proactive approach, goal orientation, problem‐solving skills, and strong project management abilities Flexibility and willingness to travel within Italy and abroad Fluent knowledge of English; knowledge of German is considered an asset Benefits & Additional Global Mindset: Working in an international environment Perfect xrdztoy Start: An individual "Onboarding Program" and support from your buddy Growth: Dr.
Si candidi tempestivamente! È previsto un elevato volume di candidati per il ruolo descritto di seguito, non aspetti a inviare il suo CV.