We are currently seeking an experienced and enthusiastic Stew/Cook to join a beautiful Sunreef 80 Power Catamaran during its seasonal cruise in Sardinia with West med cruising during the summer. The position is 50% Stewardess and 50% Cook; the vessel runs with two permanent crew members, Captain and Deckhand, under Cayman Island Flag. Responsibilities
Manage the galley and maintain the interior to superyacht standards. Prepare light, healthy meals with a varied menu. Assist with both galley and interior duties as required. Qualifications
2-3 seasons of experience as a yacht cook/stewardess. STCW, Food & Hygiene, and ENG1 certificates. Contract & Compensation
Seasonal until the end of October 2026 (Summer Med itinerary). Salary:
€3,000
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