A prestigious hotel chain in Sardegna is seeking an In Room Dining Manager to oversee the daily operations and ensure exceptional guest experiences. The role involves managing a team, developing service standards, and implementing amenity programs. Ideal candidates will have at least 3 years of experience in luxury hotels, fluent in Italian and English, and possess strong leadership and service skills. This opportunity offers a permanent contract and various employee benefits. #J-18808-Ljbffr