**Additional Information**
**Job Number**25140744
**Job Category**Management Development Programs/Interns
**Location**Casa Brera a Luxury Collection Hotel Milan, Piazzetta M Bossi No 2, Milan, Milan, Italy, 20121
**Schedule**Tempo pieno
**Located Remotely?**N
**Position Type** Non-Management
Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting a Pastry Intern to join a team made of modern and authentic hospitality professionals in the newest luxury lifestyle hotel in Milan.
Reporting to the Pastry Chef, during your internship you will assist our pastry team by contributing to the daily activities of the kitchen:
- This is full-time position, 5 days a week with 2 days off.
- The starting date is estimated in September.
**About us**
Casa Brera is an unexpected gateway in the heart of Brera. Redesigned by Studio Urquiola, Casa Brera offers 116 refined rooms, including 15 suites and the Milanese Suite. Hidden behind a rationalist façade, you will find a world of international elegance that transcends the traditional hotel experience. Our hotel promises cosmopolitan luxury, an authentic lifestyle, and timeless Milanese elegance.
A culinary hub, where flavors and sounds from various places intertwine harmoniously. Odachi presents authentic Japanese cuisine in a cosmopolitan setting, while those seeking a truly Italian experience can indulge at Scena. "Living" is a welcoming space for guests who wish to socialize over an aperitif and enjoy Milanese snacks. At night, the Etereo rooftop with its sky bar transforms into a must-visit destination, with pools and lounge areas offering the perfect spot to immerse in the city’s energy and skyline.
**What you’ll do**
- As a Pastry Intern, you will support our pastry team in daily operations and gain hands-on experience in a professional kitchen environment. Your responsibilities will include:
- Assisting the Pastry Chef de Partie and Pastry Sous Chef with the assigned station