PpA Bar Manager takes responsibility for the financial success of the Cone Club Bar. They have a range of duties, including administrative, leadership and practical tasks. Their main function is to ensure that they serve and run the bar efficiently and that the customer has the best possible experience. They are also responsible for the success and development of their staff. /p h3Responsibilities /h3 ul liLead a small team of bar staff by example, pitching in to help with drink mixing or table service where necessary. /li liEnsure that the front-of-house is fully staffed, particularly during peak times. /li liMeet sales and profitability targets. /li liCreate a welcoming environment for customers. /li liEnsure consistent, high quality beverages are served to customers. /li liDeal with customer feedback and provide adequate solutions to customer complaints. /li liCreate a positive work environment for staff and encourage their career development. /li liMonitor inventory of beverages to ensure adequate stock. /li liOversee the cleanliness of staff and the physical bar area and pay attention to possible health hazards and regulation violations. /li /ul h3Requirements /h3 ul liAt least 2 years' experience in the position or working within a busy bar, pub or restaurant environment. /li liExcellent knowledge of the day-to-day running of a bar. /li liLeadership experience and proven experience managing accounts, taking payments and setting budgets. /li liExperience meeting sales targets (essential) and knowledge of marketing (positive). /li liExperience in a customer-facing role and providing excellent customer service. /li liKnowledge of English and Italian. /li liStrong leadership skills. /li /ul /p #J-18808-Ljbffr