EDITION in Griante, Italy is seeking a Bar/Lounge Supervisor responsible for daily shift operations, overseeing staff, and ensuring exceptional guest experiences.
È pronto/a a candidarsi? Si assicuri di aver compreso tutte le responsabilità e i compiti associati a questo ruolo prima di procedere.
The ideal candidate has 4 years of experience in the food and beverage industry, a high school diploma or GED, and strong knowledge of liquor control policies. xjrgpwk
You will train staff, manage inventories, and address guest feedback while maintaining operational budgets and standards.
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