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Bar manager

Augusta
Mangia's
Pubblicato il 29 ottobre
Descrizione

PpWe are seeking a passionate and detail-oriented bBar Manager /b to lead the bar operations at one of Mangia’s Brucoli Sicily Autograph Collection. The ideal candidate will oversee team coordination, service excellence, and beverage quality, ensuring a refined guest experience aligned with Mangia’s hospitality standards. /p h3Responsibilities /h3 ul liManaging and coordinating the bar team, overseeing activities, discipline, professional appearance, and service quality to ensure guest satisfaction /li liInspecting the work environment to ensure compliance with hygiene and safety regulations /li liAnticipating guest needs, responding promptly, and accommodating all requests /li liSupervising beverage preparation and ensuring the quality of the products served /li liKeeping up with international trends to define industry‑standard expectations /li liRegularly inspecting storage areas to maintain cleanliness and organization /li liMonitoring beverage inventory to ensure adequate stock levels /li liLeading pre‑shift briefings with team members /li liInspecting staff grooming and attire, addressing any deficiencies /li liPlanning work schedules and weekly shifts for the bar team /li liReviewing beverage sales and costs, and reconciling any accounting discrepancies /li /ul h3Requirements /h3 ul liPrevious experience in the role within luxury hospitality or similar environments /li liProficiency in French and English /li liExtensive knowledge of alcoholic and non‑alcoholic beverages /li liFamiliarity with local and national regulations regarding alcohol service /li liStrong skills in team management and inventory control /li liUnderstanding of basic accounting principles, personnel management, and marketing /li liPrecision and attention to detail /li /ul h3What we offer /h3 ul liType of contract: seasonal /li liMeals provided /li liCareer growth opportunities within the company /li liDynamic and collaborative work environment /li liOngoing training and access to professional development courses /li /ul h3Seniority Level /h3 pAssociate /p h3Employment Type /h3 pFull‑time /p h3Job Function /h3 pQuality Assurance /p h3Industries /h3 pHospitality /p /p #J-18808-Ljbffr

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