PstrongJob Title: Restaurant Operations managerbrLocation: Florence, ItalybrSalary: €Negotiable /strong /ppThis is a fantastic opportunity to be part of a globally recognized hospitality brand known for its high-energy dining experiences. /ppAs Operations Manager, you’ll oversee the daily running of the restaurant, manage budgets and team performance, and ensure a consistently outstanding guest experience.Working closely with senior leadership, you'll help maintain brand standards, develop talent, and drive both service excellence and operational success in a dynamic, fast-paced environment. /ppstrongKey Responsibilities: /strong /pulliManage restaurant budget and PL, ensuring operational goals are met. /liliCoach and mentor staff to deliver excellent customer service. /liliManage labour schedules within budget and forecast models. /liliEnsure all departments execute systems and processes to meet brand standards. /liliFoster a guest-first culture, prioritizing guest satisfaction. /liliDevelop and retain top talent through clear goals and career development. /liliImplement and enhance training programs for staff growth and retention. /liliEngage with guests, particularly about music, to enhance the experience. /li /ulpstrongQualifications: /strong /pulliProven experience in a high-volume, full-service restaurant Operations Manager role. /liliStrong communication skills and business acumen. /liliProblem-solving abilities with a focus on operational efficiency. /liliAbility to present and communicate effectively to various stakeholders. /liliFluency in English required; additional languages a plus. /li /ulpstrongJob Title: Restaurant Operations managerbrLocation: Florence, ItalybrSalary: €Negotiable /strong /ppIf you would like to have more information about the role, please apply or send your cv to /ppstrongGet social……. /strongbrus @COREcruitment /pbr#J-18808-Ljbffr