For the upcoming 2025 season, the 7Pines Resort Sardinia is looking for a Chef de rang. Main responsabilities: Assist the Restaurant Manager and F&B Supervisor by coordinating the work of the rank Ensure proper setup of the restaurant as per company standards; Will handle anycustomer complaints; Taking orders Ensure excellent service and exceptional attention to Guests; Ensure that hygienic and sanitary standards as per regulations are met. Requirements: Interpersonal skills and aptitude for interpersonal relationships Knowledge of the English lenguage Previous experience in luxury hotels