PstrongJob Title:br / Food and Beverage Manager /strong /ppstrongSalary:br / €38,000 - €42,000 gross per annum /strong /ppstrongLocation:br / Florence, Italy /strong /ppbr / /ppThis fast growing dynamic hotel group is looking for a strongFood and beverage Manager /strongto oversee the operations in on of their hotels! /ppbr / /ppWe are seeking a dynamic and experienced strongFood Beverage Manager /strong to lead and oversee the food and beverage operations within a modern hospitality environment. The ideal candidate will be a hands-on leader with excellent team management skills, operational expertise, and a passion for delivering exceptional guest experiences in a vibrant, multi-faceted setting. /ppbr / /ppstrongKey Responsibilities:br / /strong /pulliManage daily FB operations across multiple outlets. /liliLead, motivate, and develop a diverse team of front-of-house and service staff to ensure consistent, high-quality service. /liliOversee food and beverage service standards to deliver excellent guest experiences for daily diners as well as private and corporate events such as weddings, retreats, and gatherings. /liliDevelop and execute operational plans to optimize business growth, profitability, and guest satisfaction within a hybrid accommodation environment. /liliHandle recruitment, training, and performance management of FB personnel, fostering a collaborative and high-performing team culture. /liliCollaborate with suppliers and the procurement team to ensure cost-effective purchasing, inventory control, and budget management. /liliServe as the primary point of contact for clients regarding FB services, particularly for event planning and customized catering needs. /liliEnsure full compliance with health, safety, and hygiene regulations. /liliWork with management to innovate menus and services that appeal to a varied guest profile including hotel guests, extended-stay residents, and community participants. /li /ulpbr / /ppstrongQualifications and Skills:br / /strong /pulliProven managerial experience in food and beverage within hospitality environments such as hotels, extended stay properties, or community-focused venues. /liliStrong leadership abilities with a talent for managing multi-skilled teams in fast-paced, diverse settings. /liliExcellent organizational skills and the ability to multitask while maintaining high service standards. /liliSolid understanding of budgeting, cost control, and supplier negotiations. /liliExcellent interpersonal and communication skills. /liliPassion for fostering guest satisfaction and driving continuous business development. /li /ulpbr / /ppstrongJob Title:br / Food and Beverage Manager /strong /ppstrongSalary:br / €38,000 - €42,000 gross per annum /strong /ppstrongLocation:br / Florence, Italy /strong /ppbr / /ppIf you would like to have more information about the role, please apply or send your cv to /ppbr / /ppstrongGet social…… /strong /pp /// /pp /// /ppTweet us @COREcruitment /p