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Chef/culinary instructor, cinque terre, italy

Ferrara
Cozymeal, Inc.
Capocuoco
Pubblicato il 14 giugno
Descrizione

Chef/Culinary Instructor, Cinque Terre, Italy

Manage your own schedule and accept bookings that fit your availability.

Earn high income and potentially replace your full-time job.

Receive full support from our team, including marketing, profile creation, and earnings management.

About the Role

If you're a culinary instructor in Cinque Terre, Cozymeal offers you the opportunity to share Ligurian cuisine through intimate, hands-on sessions inspired by Italy’s iconic coastline. Teach recipes like pesto alla Genovese, pansotti in walnut sauce, farinata, and anchovy-stuffed vegetables, reflecting local ingredients. You can teach at your own pace, with full creative control over your menus, while Cozymeal handles marketing, guest bookings, and support, allowing you to focus on your craft. Build a flexible business that celebrates regional cuisine and Italian hospitality. Join Cozymeal today.

About Cozymeal

Cozymeal is the leading platform for culinary experiences and cookware in the US, Canada, and worldwide. Guests can book cooking classes, corporate team-building events, private chef services, food tours, mixology classes, wine tastings, cookware, and recipe videos. Our platform is used by consumers and top companies in over 120 cities, featured in publications like the Washington Post, Los Angeles Times, Fast Company, and Thrillist.

Benefits of Joining Cozymeal
* Potential earnings of up to $12,000/month (some earn more)
* Be your own boss
* Set your schedule, working from 5 to 40 hours per week
* Access to a venue for hosting classes, which can be your home or a commercial space
* Offer a variety of cuisines with a comprehensive repertoire
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Home > Lavoro > Lavoro Ristorazione > Lavoro Capocuoco > Lavoro Capocuoco a Ferrara > Chef/Culinary Instructor, Cinque Terre, Italy

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