Summary
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Join the team at the Relais Chateaux Caesar Augustus Hotel, and contribute to creating an unforgettable experience for our guests. Caesar Augustus Hotels is looking for a dynamic and passionate Sommelier for the Summer Season 2026, ready to support our exceptional restaurant team.
Main Responsibilities
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* Advice, selling and wine service in the various food & beverage outlets
* Ensuring a smooth beverage service at all times
* Helping to design the wine list
* Wine purchasing in close cooperation with the Purchasing & Cost Controlling Manager
* Cellar organisation and inventory
* Helping to lead, train and develop the service team as well as providing training and education
* Other tasks may be assigned according to business needs
Qualifications
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* Education as restaurant specialist, hotel management school, 3 liv. AIS course required
* Can create your own multi-course pairings
* Very good knowledge of wine and sparkling wine as well as café, spirits and soft drinks
* Storytelling – you can bring the stories about the wines to the guests
* You are a bright, well-groomed person who loves to interact with our guests
* Highly quality awareness
* You enjoy working in a team
* You are flexible, resilient, conscientious, detail- and customer-oriented
* Have a good command English and French
What we offer you
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* An exciting role in a seasonal operation where varied work xjrgpwk schedules and recovery periods are ensured by the hotel’s opening times
* A responsible position in a dynamic team
* Attractive employment conditions, support for further education and internal training
* A varied, independent, and responsible role in an international environment
* A long-term perspective in a successful company
* Meals and accommodation provided for non-residents
* Please note accommodation will be provided for the above position
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