A luxury hotel in Tuscany seeks a Restaurant Manager to lead the dining experience, ensuring exceptional service and team success. The ideal candidate will possess strong leadership skills, extensive knowledge of fine service standards and wine, and the ability to manage diverse teams. This role is pivotal in maintaining the hotel's prestigious standards while delivering personalized guest experiences. The position comes with a seasonal contract, competitive benefits, and opportunities for professional growth in a remarkable setting. #J-18808-Ljbffr