About the PositionJoin Casa Tua Life as a Sommelier at Hotel La Palma, Capri’s first luxury hotel undergoing transformation. This exclusive 50‑room property is located steps from the famous Piazzetta and features a rooftop restaurant and bar, a beach club, a new pool deck, a spa and a high‑fashion boutique.ResponsibilitiesRecommend wine varieties to guests and enhance their dining experience.Oversee wine service and ensure consistent quality.Collaborate with winemakers to refine the selection and negotiate advantageous pricing.Create and update the wine list in coordination with the Wine Manager.Recommend food and wine pairings based on guests’ preferences and menu choices.Provide information on wine varieties, pricing, serving temperature and glassware.Store open bottles correctly to preserve quality.Manage and fully stock the wine cellar.Train wait staff on available wines.QualificationsProven experience as a Sommelier or similar hospitality role, or experience within a vineyard.Strong ability to craft refined pairings.Extensive knowledge of wines and their regional characteristics.Familiarity with local vineyards and the winemaking process.Excellent communication skills and professional courtesy.Availability to work during operational hours, including weekends and holidays.BenefitsCompetitive salary.Daily complimentary meals in the staff canteen.Staff accommodation supporting your stay on the Island of Capri.Opportunities for professional growth and development.Free time to enjoy the island.#J-18808-Ljbffr