Sheraton Hotels & Resorts in Porto Cervo is looking for a Commis/Demi Chef/Chef de Rang. The role involves serving food and beverages, communicating needs to the kitchen, and maintaining cleanliness. Candidates should possess a high school diploma and at least 2 years of related work experience. The job supports team goals and emphasizes friendly guest interactions. The position is on-site in a vibrant hotel environment located in the beautiful Costa Smeralda area.#J-18808-Ljbffr