Job Opportunity: Restaurant Manager Our client, a renowned Luxury Restaurant, is seeking a Restaurant Manager to efficiently lead the restaurant and oversee all internal departments. Location: Details to be specified. Responsibilities: Planning and managing operations to ensure health and safety standards. Ensuring customer satisfaction across all types of clientele. Maintaining profitability and efficiency of the venue. Managing budgets and negotiations. Overseeing inventory and administrative tasks. Planning menus in collaboration with the chef. Developing marketing strategies. Managing staff. Qualifications: Minimum 5 years of experience in a similar role. Excellent leadership skills. Ability to manage stress and multitask effectively. Strong organizational skills and attention to detail. Excellent problem-solving skills. Goal-oriented and capable of working under pressure. Business acumen and understanding of budgeting. Fluent in English. Preferred Requirements: Knowledge of a second foreign language. The compensation package will be commensurate with experience and competitive to attract top candidates. Adami & Associati is a headhunting firm specializing in the search and selection of qualified personnel in Italy and abroad. With over fifteen years of experience, we serve multinational companies, SMEs, professional firms, and organizations. Our HR recruiting services have satisfied over 3,000 clients, helping them improve performance, expand growth opportunities, and increase revenue. J-18808-Ljbffr