A luxury hotel in Italy is seeking a Head Chef to provide culinary leadership for its renowned restaurant. The ideal candidate will shape the restaurant's gastronomic vision, ensuring a focus on sustainability and high-quality ingredients. Responsibilities include designing menus, managing staff, and ensuring customer satisfaction. The position demands strong culinary expertise, creativity, and experience in 5-star culinary environments. Benefits include a full-time contract, career growth opportunities, and a supportive working environment.
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