Position Summary È questo il suo prossimo lavoro? Legga la descrizione completa qui sotto per scoprirlo e non esiti a candidarsi. Prepare fresh ingredients for cooking according to recipes/menu, cook food and prepare top-quality menu items in a timely manner, test foods to ensure proper preparation and temperature, operate kitchen equipment safely and responsibly, and maintain proper sanitation and cleanliness of surfaces and storage containers. Responsibilities Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare top-quality menu items in a timely manner Test foods to ensure proper preparation and temperature Operate kitchen equipment safely and responsibly Ensure the proper sanitation and cleanliness of surfaces and storage containers Check the list of daily works Organize the place of work in order to have a clean and efficient space Take care of ordinary food production according to the chef the partie Follow carefully the instructions given by the chef the partie Follow as closely as possible the application of HACPP Pay attention to the use of refrigerator space, using the first-in, first-out rule Take care of the cleanliness of workstation Essential Requirements Basic knowledge of food preparation Basic knowledge of HACPP Ability to maintain a high standard of cleanliness in the kitchen Ability to assist colleagues with "Mise en Place" and service Great teamwork skills and attention to detail Positive outlook and outgoing personality Previous kitchen experience is a big plus Physical Requirements Ability to move and lift up to 25 lbs; standing, sitting or walking for extended periods; maintaining a professional appearance in a clean uniform. Legal Notice At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. xrdztoy Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. #J-18808-Ljbffr