A luxury hospitality brand in Cortina d'Ampezzo is looking for an Assistant Restaurant Manager – Maitre Sommelier to enhance dining experiences. The successful candidate will support the Restaurant Manager in daily operations, lead the service team, and ensure guest satisfaction. Requirements include a degree in Hospitality Management, previous experience in upscale dining, and fluency in Italian and English. The role features competitive salary, staff accommodation, ongoing training, and shuttle service. #J-18808-Ljbffr