A leading hospitality company in Italy is seeking a Restaurant Manager responsible for ensuring the efficient operation and profitability of F&B outlets.
Per candidarsi, è sufficiente leggere la seguente descrizione del lavoro e assicurarsi di allegare i documenti pertinenti.
The ideal candidate has at least 3 years of experience in similar roles, is fluent in Italian and English, and possesses strong leadership skills.
Responsibilities include managing service standards, motivating staff, and ensuring compliance with health and safety regulations. xivgfpx
Opportunities for career development and staff benefits such as discounted stays and dining are offered.