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Chef de partie (varese)

Varese
- RH
Capo partita
Pubblicato il 22 aprile
Descrizione

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. Per una comprensione completa di questa occasione e dei requisiti per essere un candidato di successo, continui a leggere.RH is seeking an energizing Chef de Partie to contribute to the culinary excellence for which RH Hospitality is known. The ideal candidate is passionate about quality, consistency and continued professional growth. As Chef de Partie, you will play a pivotal role in executing elevated guest experiences in collaboration with the broader culinary team.YOUR RESPONSIBILITIES- Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RH's menu, ingredients and standards of execution- Uphold RH's recipe standards through meticulous attention to cleanliness, preparation and presentation across all assigned stations- Foster strong communication and alignment with fellow Team Members and Leaders to surpass RH's service expectations- Collaborate with location leadership during daily line checks to ensure consistent execution and readiness for service- Assist with inventory processes to help maintain accuracy, reduce waste and support both service and financial goalsOUR REQUIREMENTS- 3+ years of related culinary experience in a fast paced, full-service restaurant environment- Advanced knowledge of food safety regulations- Legal authorization to work in the country of application at time of hire- Meets the minimum legal age required to serve alcohol, work designated shifts, and perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations- Commitment to high standards of personal appearance, including adherence to uniform guidelines, grooming, and hy...

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