Other Summary: Join the team at the Relais Chateaux Caesar Augustus Hotel, and contribute to creating an unforgettable experience for our guests.Caesar Augustus Hotels is looking for a dynamic and passionate Chef de rang, ready to support our exceptional restaurant team.Main Responsibilities:Oversee the service team and ensure smooth coordination during service hours.Assign tasks to the commis de rang, ensuring that each team member knows their responsibilities.Collaborate with culinary staff and other front-of-house personnel to ensure seamless communication and cooperationInteract with guests in a professional and kindly manner, addressing any concerns or special requests.Ensure that guests have a positive dining experience and address any issues that may arise during their visit.Be aware of specials, promotions, and any additional offering sand promote additional sales through suggestive up-selling techniques.Place orders for supplies as needed, ensuring that there are no shortages during service.