Overview
Executive Head Chef to lead our Culinary Team at Radisson Blu Cork, part of The iNUA Collection.
Salary: 60,000.00 - €80,000.00 per year
Responsibilities
* Manages all activities in the kitchen, including production, stewarding and management of food production staff
* Maximises guest satisfaction by providing the highest food quality consistent with cost control and profitability margins of the hotel kitchen
* Assures adherence to Radisson Blu standards of food quality, preparation, recipes, and presentation
* Assures proper staffing and adequate supplies for all stations
* Oversees all food production related areas
* Co-ordinates activities, times and communicates priorities to ensure correct preparation, and delivery time to provide food for functions, a la carte, groups, breakfast and rooms service
* Maintains product consistency by conducting inspections of seasonings, portions, and food appearance, and follows-up appropriately
* Oversees inventory disbursement of all food supplies
* Controls and orders all fresh products and dry storage items required by kitchen and related departments to ensure correct quality and par stock
* Monitors and facilitates communication between kitchen production and service staff
* Assures proper safety, hygiene, and sanitation practices are followed
* Co-ordinates operation of kitchen with other food and beverage departments
* Together with Food and Beverage Manager, and Director of Sales, makes suggestions for sales promotions with food and beverage and to increase sales
* Ensures readiness and compliance in case of last minute changes to reservations
* Ensures that prices and portions are offered in accordance with food and beverage profit objectives
Benefits and Perks
* Contributory pension scheme
* Healthcare contribution
* Retail discounts
* Free meals while on duty
* Free Gym & Pool Membership
* 25% discount on Spa treatments and Elemis products
* Excellent discounted Employee Bed & Breakfast rates in an iNua Hotel
* Favourable Friends & Family rates in an iNua Hotel at 25% discount on best available rates
* 25% Employee Discount on Bar & Restaurant Food
* 10% Discount on Food for family occasions for groups of 30 or more
* Recruitment bonus when you refer a friend
* Educational Assistance
* Opportunities for promotion and transfer within the iNua Hospitality Collection and Radisson Hotel Group
* Free Employee Assistance Programme
Application Question(s)
* Will you now or in the future require sponsorship for employment visa status?
Work Location: One location
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