PJoin to apply for the strongCAMERIERE / A PER SERVIZIO AI TAVOLI /strong role at strongJobbit /strong /p pEtjca S.p.a. is seeking candidates for a strongCAMERIERE / A PER SERVIZIO AI TAVOLI /strong position in the restaurant sector, offering an apprenticeship contract. /p pstrongPosition Description and Characteristics /strong /p pWe are looking for individuals who have completed hotel school, have some internship experience, and are eager to learn and grow in the hospitality industry. /p pstrongResponsibilities /strong /p ul liPerforming table service /li liWelcoming and managing customers in the dining area /li /ul pstrongReporting line /strong: to the property and floor manager /p pstrongInternal relationships /strong: colleagues /p pstrongExternal relationships /strong: customers /p pstrongRequirements /strong /p ul liHotel management diploma /li liGood manual skills and customer-oriented attitude /li liProactive and eager to learn /li /ul pReliability and precision are also important qualities. /p pstrongWork location /strong: Near Vimercate (MB) /p pstrongWork hours /strong: Full-time availability required. Monday to Friday, split shifts: 10:00-14:30 (lunch break) and 18:00-22:30 (dinner break). Saturday evening shift: 18:00-22:30. Overtime as per CCNL regulations. /p pstrongContract type /strong: Apprenticeship under the tourism and hospitality CCNL (net salary approximately €1300 for 14 months). /p pThis opportunity is open to all genders in compliance with Legislative Decree 198/2006 and legislative decrees 215/2003 and 216/2003 regarding equal treatment. Candidates are encouraged to review the privacy policy at /p pstrongSector /strong: Restaurant/Catering /p pstrongRole /strong: Other /p pstrongManagement of others /strong: No /p pstrongEmployment type /strong: Apprenticeship /p h3Seniority level /h3 ulliInternship /li /ul h3Employment type /h3 ulliFull-time /li /ul h3Job function /h3 ulliManagement and Manufacturing /li /ul h3Industries /h3 ulliRestaurants /li /ul #J-18808-Ljbffr