A luxury hotel chain in Rome is seeking a passionate Canteen Chef to join its pre-opening team. Responsible for managing meal preparation, ensuring HACCP compliance, and collaborating with kitchen staff, this role is perfect for an experienced chef ready to contribute to a prestigious new establishment. The position requires flexibility and strong organizational skills. If you're eager to shape the culinary experience at a 5-star venue, we'd love to hear from you!#J-18808-Ljbffr