A prestigious luxury hotel in Venice is seeking a talented Pastry Chef to lead their pastry kitchen.
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The role involves overseeing daily pastry operations, creating exquisite desserts, and ensuring the highest culinary standards.
Ideal candidates will have previous leadership experience in luxury hospitality, exceptional pastry-making skills, and a passion for culinary artistry.
An opportunity to work in a stunning historical setting awaits. xivgfpx
The position requires legal eligibility to work in Italy and offers competitive benefits.