Other In accordo e sotto la supervisione dello Chef:
Si occupa delle preparazioni di lievitati, pane e croissants, gelati, torte, crostate, dolci al piatto e snack salati monoporzioneCollabora con lo Chef nella creazione di nuovi dolci
Misura le dosi seguendo le procedure previste
E' responsabile della PasticceriaIn agreement and under the supervision of the Chef:
It takes care of the basic preparations, leavened products, bread and croissants, ice-creams, cakes, tarts, desserts on the plate and salty snacks
Collaborates with the chef in the creation of new desserts
Measure the doses following the prescribed procedures
Is responsible for Pastry dep