We are looking for our Ortea Palace Hotel, Sicily
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- Autograph Collection for a pleasant and organized Food&Beverage Manager to join our team!As a F&B Manager, you will be responsible for all the F&B department operations.
As the front-line-employee, your role will be extremely important for improving customer experience and satisfaction.
Your goal should always be to make guests and visitors feel comfortable and satisfied while in our office.OverviewFood and beverage managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other businesses that operate serving food and beverage.
Food and beverage managers require great customer skills but apply management skills ensuring the labour and financial goals of the organization are maintained.ResponsibilitiesRecruitment and training of staffOrganize, direct and evaluate food and beverage serviceShift schedulingPerformance management; monitor staff performance and provide feedbackPurchase and control of inventoryMonitor revenues and expensesEnsure practice of health and safety regulationsNegotiate with clients for use of facilities for catering, parties, banquets, etc.RequirementsB2 level or above, good at oral and written English.Diploma xrdztoy or degree in business management or tourism related field would be an assetLeadership skillsFlexibilityAdaptabilityInventory managementConflict resolutionAbility to work under pressureAbility to multi-taskGood organizational skillsPlease send your CV, accompanied by photos and authorization for the processing of personal data pursuant to the General Data Protection Regulation EU 2016/679