Chef de Rang at Restaurant La Pergola 3* Michelin - Rome Cavalieri, A Waldorf Astoria Hotel Join to apply for the Chef de Rang at Restaurant La Pergola 3* Michelin - Rome Cavalieri, A Waldorf Astoria Hotel role at Jobbit Chef de Rang at Restaurant La Pergola 3* Michelin - Rome Cavalieri, A Waldorf Astoria Hotel 3 days ago Be among the first 25 applicants Join to apply for the Chef de Rang at Restaurant La Pergola 3* Michelin - Rome Cavalieri, A Waldorf Astoria Hotel role at Jobbit Hosco A Chef de Rang at Restaurant La Pergola 3* Michelin is responsible for delivering an excellent Guest experience by ensuring that food and drinks are prepared and that proper recommendations are offered to Guests upon request. What will I be doing? Responsibilities As a Chef de Rang at Restaurant La Pergola 3* Michelin you are responsible for providing an excellent Guest experience by ensuring that food and drinks are prepared and that proper recommendations are offered to Guests upon request. Specifically, you will be responsible for performing the following tasks to the highest standards: Ensure the customers dining experience is one to remember Maintain a high profile during service while being polite and helpful Provide prompt, unobtrusive, attentive service Take instruction from the chef's and senior waiters, anticipate their requirements Keep your station clean and clear at all times Issue additional cutlery/glasses, bread and butter as required Run trays from the server to the station React promptly and deal with any spillages or breakages Communicate any issues to the station waiter/restaurant Manager Cleaning stations and being aware of waiter needs What are we looking for? Skills A Chef de Rang at Restaurant La Pergola 3* Michelin serving Hilton Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Maintain a high customer service focus by approaching your job with customers always in mind Have a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleagues Be motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn skills and knowledge in order to improve your personal performance Be flexible, responding quickly and positively to changing requirements Maintain high team focus by showing co-operation and support to colleagues in pursuit of the department goals What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all Settore: Hotel/Turismo Ruolo: Ristorazione/Hotellerie Seniority level Seniority level Entry level Employment type Employment type Full-time Job function Job function Management and Manufacturing Industries Hospitality Referrals increase your chances of interviewing at Jobbit by 2x Sign in to set job alerts for “Lead Server” roles. Chef de Partie - Anantara Palazzo Naiadi Rome Hotel - Minor Hotels - Southern Europe CHEF DE RANG - WAITER - WAITRESS (F/M/X) Software Engineering Manager - Desktop and Embedded Linux Optimisation Linux Engineering Manager - Optimisation for Latest Hardware BANCONISTA BAR/CAFFETTERIA - ROSSOPOMODORO ROMA TERMINI We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. J-18808-Ljbffr