We are seeking a Chef de Partie Tournant to join our kitchen brigade in a Luxury 5-Star Hotel.
This is a highly operational and versatile role, ideal for a strong culinary professional able to support and replace station chefs across all kitchen sections. The role ensures continuity, consistency, and excellence throughout every service. The Tournant is a key point of reference during peak operations, combining technical expertise, adaptability, and leadership to uphold the highest culinary standards.
Key Responsibilities
Culinary Operations & Quality
- Work across all kitchen sections as required (hot, cold, pastry, banqueting, breakfast) - Ensure consistency in food preparation, plating, timing, and presentation - Oversee mise en place and maintain operational standards while covering sections - Ensure full compliance with recipes, portioning, hygiene, and HACCP standards
Service & Guest Experience
- Support smooth service during peak periods, events, and banquets - Uphold culinary excellence and guest satisfaction across all outlets - Respond promptly to service feedback in collaboration with the Sous Chef
Financial & Sustainability
- Apply portion control and waste reduction practices - Support efficient use of ingredients, stock rotation, and inventory control - Promote sustainable practices and responsible use of seasonal products
Leadership & Team Support
- Act as a role model for junior team members (Commis, Apprentices) - Support training, onboarding, and knowledge sharing across sections - Encourage teamwork, communication, and a positive kitchen culture
Innovation & Collaboration
- Contribute ideas during menu development and seasonal rotations - Support tastings, promotions, and themed events - Collaborate closely with the Sous Chef and Executive Chef across all operations
Candidate Profile
- Previous experience as Chef de Partie or strong Demi Chef de Partie in quality or luxury kitchens - High technical versatility with solid knowledge across multiple kitchen sections - Ability to adapt quickly, work under pressure, and maintain consistency - Strong sense of responsibility, attention to detail, and a team-oriented mindset - A professional who embodies values of care, respect, integrity, inclusion, and continuous learning