Job Listings in the Food and Hospitality Sector Below are various job opportunities in the food and hospitality industry, primarily located in Modena, Emilia Romagna: Restaurant Manager - Modena, Emilia Romagna. Details to be confirmed. Assistant Restaurant Manager - Modena, Emilia Romagna. Dispensa Emilia, a renowned restaurant established in 2004, focusing on Emiliana cuisine with attentive service. Food & Beverage Manager - Modena, Emilia Romagna. Responsibilities include managing restaurant operations, ensuring quality service, and maintaining customer satisfaction. Senior Brand Manager Food - Modena, Emilia Romagna. An opportunity within an international food group, focusing on marketing strategies and brand development. International Events Manager – Food & Hospitality Focus - Modena, Emilia Romagna. Responsible for planning and managing B2B events in the food and hospitality sector. Master in Food Safety Manager & Auditor - Modena, Emilia Romagna. A specialized training program certified by AICQ SICEV, aimed at professionals in food safety management. These listings include roles at various levels, from managerial to specialized training programs, all situated in the vibrant food and hospitality scene of Modena and surrounding areas. J-18808-Ljbffr