PpA Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. /ph3What will I be doing? /h3pAs a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards: /pulliManage Restaurant operations /liliMaintain exceptional levels of customer service /liliRecruit, manage, train and develop the Restaurant team /liliManage guest queries in a timely and efficient manner /liliWork within budgeted guidelines in relation to Food and Payroll /liliDrive sales to maximize budgeted revenue /liliDevelop menus with other members of Food and Beverage team /liliAccountable for monthly stock takes /liliIncentivise team members to maximize sales and revenue /liliSet departmental targets and objectives, work schedules, budgets, and policies and procedures /liliEvaluate guest satisfaction levels with a focus on continuous improvement /liliEnsure communication meetings are conducted and post-meeting minutes generated /liliBe environmentally aware /liliAssist other departments wherever necessary and maintain good working relationships /liliComply with hotel security, fire regulations and all health and safety legislation /li /ulh3What are we looking for? /h3pA Restaurant Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: /pulliManagement and/or supervisory Food and Beverage experience /liliAble to meet financial targets /liliAbility to comply with all Food and Beverage brand standards /liliAbility to work under pressure /liliExcellent grooming standards /liliWillingness to develop team members and self /liliFlexibility to respond to a range of different work situations /li /ulpIt would be advantageous in this position for you to demonstrate the following capabilities and distinctions: /pulliDegree in relevant area /liliPassion for delivering exceptional levels of guest service /li /ulh3What will it be like to work for Hilton? /h3pHilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! /p /p #J-18808-Ljbffr