A vibrant hospitality business in Bali is seeking an exceptional Head Pastry Chef to lead their pastry section and develop innovative, delicious desserts. The role requires a minimum of 3 years experience in a similar position, exceptional skills in baking and dessert-making, and strong team management abilities. Join a creative environment where you can contribute significantly to the culinary team and uphold high standards of quality and presentation. #J-18808-Ljbffr