A distinguished hospitality brand in Italy seeks a Commis de Rang to join their Food & Beverage team. This role is crucial for ensuring exceptional service during breakfast, lunch, and dinner. Candidates should possess a hotel school diploma and at least 2 years of experience in a similar role. Skills required include strong attention to detail, guest centricity, and the ability to work flexible shifts. This position offers a competitive salary, annual bonus, and comprehensive benefits including medical insurance and employee discounts.
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