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Chef/culinary instructor, lecce, italy

Tricase
Cozymeal, Inc.
Capocuoco
Pubblicato il 10 dicembre
Descrizione

Job Overview

Cozymeal invites passionate culinary professionals to partner as a Culinary Instructor in Lecce. Nestled in the heart of Italy’s Puglia region, Lecce is renowned for its baroque architecture and rich culinary traditions featuring fresh seafood, sun‑ripened vegetables, and authentic Mediterranean flavors. As a culinary instructor in Lecce, you’ll have the flexibility to set your own schedule, design menus inspired by local ingredients, and connect with students eager to explore everything from homemade orecchiette to international fusion cuisine. Whether your specialty is regional Italian dishes, artisanal baking, or plant‑based Mediterranean fare, Cozymeal provides marketing support, client connections, and streamlined logistics. If you’re ready to grow your business as a chef instructor in Lecce, this is your moment to start.

Responsibilities
* Manage your own calendar and accept bookings that accommodate your schedule.
* Design and lead cooking classes, tailoring the experience to students’ interests and skill levels.
* Collaborate with Cozymeal’s marketing team to promote your classes and attract participants.
Benefits
* Income potential of up to $12,000/month (some make even more than that!)
* Be your own boss
* Set your own schedule, decide if you would like to work only 5 hours/week (Part‑time) to 40 hours/week (Full‑time)
* Access to a venue from which you can host your cooking classes. This venue can also be your home.
* A comprehensive repertoire and ability to offer a variety of cuisines
About Cozymeal

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team‑building events to private chef services with local professional chefs. Beyond that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step‑by‑step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world’s top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

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Home > Lavoro > Lavoro Ristorazione > Lavoro Capocuoco > Lavoro Capocuoco a Tricase > Chef/Culinary Instructor, Lecce, Italy

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