About the Role We are looking for an experienced and motivated Restaurant Manager to join a prestigious 5-star hotel in the United Arab Emirates. This is an excellent opportunity for seasoned hospitality professionals — or strong Assistant Restaurant Managers ready to take the next step in their career — to lead a high-performing team in a world-class dining environment. Key Responsibilities: Oversee daily restaurant operations, ensuring exceptional service and guest satisfaction. Lead, train, and motivate the restaurant team to maintain 5-star service standards. Manage staffing schedules, performance, and team development. Monitor and control costs, budgets, and inventory while maximizing profitability. Collaborate with the culinary and F&, B management teams to deliver consistent quality and innovation. Handle guest feedback and resolve issues promptly and professionally. Ensure compliance with health, safety, and hygiene standards. Requirements Proven experience in restaurant management within a 5-star hotel or fine dining environment. Open to strong Assistant Restaurant Managers ready for a step-up role. Excellent leadership, communication, and organizational skills. Strong understanding of guest service, operations, and financial management. Fluent in English (additional languages are an advantage). Professional appearance and a passion for hospitality excellence.