A luxury hotel chain is seeking a Head Sommelier in Venice to lead the wine program with vision and expertise. You will manage the selection, purchasing, and service of wine, enhancing guests' dining experiences through personalized recommendations. Candidates should have at least 3-5 years of experience in sommelier roles, fluent in English and Italian, and preferred qualifications include Certified Sommelier or WSET Level 3. The position offers competitive salary, benefits, and employee discounts. #J-18808-Ljbffr