PWho Are We? /ppWe as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavors and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide. /ppNusr-Et boasts an extensive international presence, with around 30 restaurants strategically located in prominent cities across the globe, including New York, London, Dubai, Istanbul, and Miami. The culinary prowess of Nusr-Et is underscored by making each dining experience a celebration of taste and texture. /ppNusr-Et reflects a commitment and dedication to excellence. But this is what meets the eye. Do you want to know what goes on behind the scenes in creating such unforgettable culinary journeys? If your answer is yes, then get ready to get a taste of the fine dining world at Nusr-Et. /ppNusr-Et is actively seeking a talented and dynamic individual to join our team in the capacity of a Barista (Milan). This exciting opportunity is tailor-made for a high-performing professional who possesses a passion for excellence and a penchant for driving organizational growth. As a key member of our team, the successful candidate will play a pivotal role in shaping the future of our organization. /ppSounds like you? Then read the job description below and apply now. /ppWhat Do We Look For? /pulliHigh school diploma or equivalent. Certification in barista training is a plus /liliMinimum of 3 years of experience as a barista, preferably in a high-end café or restaurant. /liliExpertise in preparing tea and coffee beverages /liliStrong knowledge of coffee beans, tea varieties, brewing methods, and equipment /liliExcellent customer service and communication skills /liliAbility to work efficiently in a fast-paced environment /liliAttention to detail and a commitment to maintaining high standards /liliBasic understanding of inventory and stock management /liliFlexibility to work in shifts, including weekends and holidays /liliFluency in English and Italian /li /ulpWhat Will You Work On? /ppBeverage Preparation /pulliPrepare and serve a variety of coffee and tea beverages, including espressos, cappuccinos, lattes, specialty teas, and custom drinks /liliMaster brewing techniques to ensure consistency and quality in all drinks /liliFollow standardized recipes and presentation guidelines to maintain brand standards /li /ulpEquipment Maintenance /pulliOperate and maintain coffee and tea equipment, including espresso machines, grinders, and brewing devices /liliPerform routine cleaning and maintenance to ensure equipment functions properly /liliNotify management of any equipment issues or repair needs /li /ulpInventory and Stock Management /pulliMonitor inventory levels of coffee, tea, and other supplies, ensuring sufficient stock at all times /liliAssist in placing orders for inventory as needed /liliMinimize waste through efficient preparation and inventory control practices /li /ulpWorkplace Cleanliness and Safety /pulliMaintain cleanliness and organization at the coffee and tea station at all times /liliAdhere to health and safety standards, including hygiene protocols and food handling regulations /liliFollow workplace safety procedures to prevent accidents and ensure a safe working environment /li /ulpContinuous Learning /pulliStay updated on the latest tea and coffee trends, techniques, and recipes /liliAttend training sessions and workshops to enhance skills and knowledge /liliProvide input to enhance the tea and coffee menu with creative ideas /li /ul