Other
In accordo e sotto la supervisione dello Chef:
Si occupa delle preparazioni di lievitati, pane e croissants, gelati, torte, crostate, dolci al piatto e snack salati monoporzione
Collabora con lo Chef nella creazione di nuovi dolci
Misura le dosi seguendo le procedure previste
E’ responsabile della Pasticceria
In agreement and under the supervision of the Chef:
It takes care of the basic preparations, leavened products, bread and croissants, ice-creams, cakes, tarts, desserts on the plate and salty snacks
Collaborates with the chef in the creation of new desserts
Measure the doses following the prescribed procedures
Is responsible for Pastry dep