PMandarin Oriental International Limited in Como, Italy, is seeking a Chef who can maintain high food preparation and presentation standards. The ideal candidate will have a professional qualification in Hospitality/Tourism and at least one year of relevant experience. /ppThe role involves ensuring adherence to food safety protocols, managing stock movements, and maintaining cleanliness in the kitchen. A strong knowledge of HACCP is essential for this position. We value diversity and inclusivity within our team. /p #J-18808-Ljbffr