A luxury hospitality group in Portofino is seeking a Commis de Pastry to join their renowned DaV Restaurant team. The ideal candidate will assist in preparing a variety of pastries and desserts while ensuring quality and efficiency. Candidates should have a culinary diploma, a passion for pastry, and the ability to work effectively in a team. This seasonal position offers competitive compensation and benefits, including accommodation and bus tickets, along with opportunities for career advancement within the group.#J-18808-Ljbffr